Serves 2 (6 tacos) Ingredients 400g trimmed lamb steaks 6+ tortillas (maize-corn ideally) 3 tablespoon olive oil 1 large avocado 1 large yellow onion 4 medium sized tomatoes 5 tablespoons Alderson’s Salsa Verde 2 small handfuls fresh coriander, chopped roughly 1 lime Sour cream – to add at end if that’s your thing Directions Take … Continue reading Verde Lamb Tacos